Yea, it's gonna be a busy week.
Luckily, also lots of free dinner, free lunch, free breakfast, free drinks. We've got lunch dates and dinner and drink dates with the reps for the company we're teaming with for this project.
And, as per the usual, the hotel we're staying at is awesome. It's the size of a one bedroom New York apartment. Separate room for the bed, with a closet, a tv, a desk, a living area with a couch and easy chair and another tv, a huge desk/eating table separating the kitchen from the living area, a big bathroom.
Yea. At least it's comfortable.
Though I must say, I'm really looking forward to those drinks.
Tuesday, October 25, 2005
Workado
Sunday, October 23, 2005
I'm Feeling DownToday: Time for a Random Useless Quiz
KNIGHT
You are the Knight, the
legendary, romantic hero of great kingdoms. The
Knight is a true warrior and an epic hero. He
will do anything to defend his honor and his
kingdom. Whatever his lord or king commands he
will do without hesitation. He is very
virtuous; he holds honesty, loyalty, and
bravery in very high regard.
Color:
Purple
Animal: Lion
Gem: Ruby
Symbol:
Shield
Image:
http://www.deviantart.com/view/7339749/
Who would you be if you were a character in an epic fantasy? (beautiful pictures)
brought to you by Quizilla
What's with all this "he" crap?
(via tempest)
Saturday, October 22, 2005
Total Book Count For The House:
2,749
Dude, we're so hitting the over 3,000 count by next year.
My sad, paltry piece of this count?
A mere 544 of these actually belong to me.
What kind of writer am I?????
Ah, yes: a poor one.
Need to work on that.
Off to Indy
Well, work is crazy mad wild and they're sending me to Indianpolis next week from Monday-Thursday. We're bascially living out of a hotel room there. I whined and complained about Indiana as much as possible, but it only served to delay the trip. We've got some insane amout of work to get done in the next twelve days.
Bah. But I was so happy spending all day writing and playing computer games!
So it goes. There's gotta be at least a couple times a year where I actually get paid to do my actual job. I guess. So I'm told.
Friday, October 21, 2005
Ha Ha
Ha ha. I see a new market has arrived for my Body History story.
This makes me happy. Goal is to have five stories total in the mail as of Monday.
Thursday, October 20, 2005
Wednesday, October 19, 2005
Ug
Yea. Getting back to the gym after a break: now everything hurts.
In a good way, but damn, it hurts to raise my arms.
Being Rachael Ray
I admit it, I have a huge crush on Rachael Ray, and I'm sometimes found secretly sighing over her on The Food Network.
As I'm a totaly sucker for the small-time-girl-makes-it-big story (for obvious reasons), I was delighted to find this:
Most of the thousands of recipes Ms. Ray has "canoodled" over the years were written in her cabin. She rented it 13 years ago and has lived there off and on with her mother and, sometimes, her younger brother, since. Some months she could barely put together enough money to cover the $550 rent.
"It was check-to-check living," Ms. Ray said.
She had grown up around Lake George, but the cycle of small-town life and low-paying jobs was wearing thin. In 1995, Ms. Ray headed to New York City. She worked first at the Macy's Marketplace candy counter and moved up the ranks quickly, learning about everything from buying cheese to how to shop for Liza Minnelli's holiday food gifts. When Macy's tried to promote her to a buyer in accessories, she moved to Agata & Valentina, the specialty foods store.
She stayed in the city for only two years. After a bad break-up, a broken ankle and a violent mugging in front of her Queens apartment that left her scraped and shaken, she headed home.
Ms. Ray moved back into the cabin and eventually landed a job at the fanciest food and equipment store in Albany. She was a buyer and a cook, preparing hundreds of pounds of food every day. As a holiday promotion, she developed a class to help people get dinner on the table in half an hour.
It caught on, so Ms. Ray started teaching the concept at a chain of local grocery stores and on a Schenectady television station. Anywhere they would let her, really. By 1998, she figured she could sell a companion cookbook, so she talked an independent Manhattan publisher into turning her pile of photocopied recipes into a book.
Then her moment arrived.
In 2001 a Food Network executive heard Ms. Ray cook on an upstate public radio show. The same week, a "Today" show producer saw her book and called.
Ms. Ray and her mom drove nine hours south in a snowstorm, and she nailed the "Today" show appearance. The next day, she said, the Food Network signed her to a $360,000 contract to teach America what she had been teaching the folks upstate.
My favorite part:
A favorite slam is that her meals take more than 30 minutes, which, especially for people with little kitchen acumen, they often do. They say she is untrained and relies on too many shortcuts, like shredded cheese and frozen French fries.
To which Ms. Ray says, they're right.
"I have no formal anything," she said. "I'm completely unqualified for any job I've ever had."
ha ha. Translation: Fuck you.
Tuesday, October 18, 2005
Tuesday Poetry
All Those Inuit Names for Snow
by Tom Tempkin
My mother is watching her mother die.
Gravity has declared war against the lower lip.
Salt has worn to fine gauze the threads
sprouting from the inner ear. For each one
that goes, we must learn a new word
for what we think life is, what we dream
it will be. Among our tricks and screams
and flowered boudoirs, we must all wear once
the wedding gown stained with mother's blood
or dance the implicit waltz while meandering
to victory with a swollen hand.
I will feed the cat when you're gone.
This is my promise.
The first one to wake whispers to the other:
poinsetta, aspen, sweet fig, dream of orchid, rose.
Monday, October 17, 2005
Writing Today
World Fantasy Schedule, Revised
I've finally nailed down the last bit of info I needed in order to book for the World Fantasy Convention in Madison, WI.
Jenn's got her proposal dissertation defense that Friday, so instead of bumming a ride up with her, I'm taking the train up late Thursday. I'll be getting in around midnight, but should be good to go for Friday/Saturday/Sunday.
I cancelled my reservations at the Doubletree because for the same amount I could get a lakeview suite at the Hilton Madison Monona Terrace, where Jenn and I stayed for our first Wiscon. We love it there, so I booked and prepaid for a slightly better rate.
Hope to see some of you there!
Once More Around the Mulberry Bush
Back to my morning weights, back to the gym tonight, back to drinking coffee.
Ahhhhhh
Here at work, Blaine's back from his honeymoon. Apparently, "Glad to be back," which says something about what a workaholic he's become. Dude, give *me* your two weeks in Hawaii, dude...
Saturday, October 15, 2005
Friday, October 14, 2005
Surreal Moment of the Day
Explaining to the new counterperson at the very new Starbucks on our corporate campus what "breve" meant, after repeating my order four times with varying degrees of slowness, so she could map down all the Starbucks-speak.
It was surreal not because she didn't know, but because I did.
Sometimes I worry that the corporate card and the nice shoes will turn me into a yuppie. All I need now is to actually be making money and driving an SUV.
I'm such a liberal hippie.